Description

“The village-level Chablis from Billaud-Simon is a classic expression of the terroir, with aromas of lemon peel and white flowers and a fine, silky texture. The acidity is balanced if not pronounced, giving the wine finesse without a lot of tension. Régisseur Olivier Bailly notes that this final year of organic conversion was a struggle with the weather, but he is pleased with the final blend, which included 25% cask-fermented wine. 92” DECANTER ♥ Outstanding 89 – Burghound “Hmm, so juicy – and more driving with direction. The finish with a proper mineral – slightly saline – flavour that could only come from here. Delicate, elegant even but wonderful stuff.” The Burgundy Report