2024 Saison Fallen Quinces Vermouth

2024 Saison Fallen Quinces Vermouth

3 in stock

Purchase & earn 64 points!

$63.50

3 in stock 1.33 kg / / .

Description

Layers of fresh and wood-roasted pineapple quinces, a criminally underused fruit in our opinion, give this unique vermouth its brightness and depth—picture a clear afternoon in Winter with the shadows getting long. Add to that the smoky honey tones of saffron, herbaceous bay leaf, and dried blood orange, bringing balance and supporting notes to the quince.

This vermouth is produced in an extended ageing style with a portion aged from years before in old pinot noir barrels, which compliments the freshness of the new make with some depth of age. Nearly 18 months in the making, Fallen Quinces has the unique complexity of a single ingredient negroni that’s also great in spritzers and other cocktails.

ABV 16%

We were founded in early 2020 by chef and bitter drinks guy Dave Verheul on the notion that vermouth and amaro could be brighter, fresher, more singular in flavour. Our name is Saison because we capture our favourite seasonal moments and bottle them.

Every aperitif we make starts with a core ingredient picked at its peak. Seasonal notes are added to enhance, not obscure. We take foraged wild herbs; fruit and flowers from small-scale growers; and multiple Australian varieties of the required herb wormwood, drawing the best out of them using techniques learned from decades spent in restaurant kitchens. But while we’re very particular about making unique and considered aperitifs our way, how you choose to enjoy them is totally up to you.

Drink bitter. Enjoy responsibly.

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