Description

Delicate notes of mandarin, rosemary and bergamot are carefully preserved through vapour infusion and balanced with traditional juniper and coriander botanicals.

Premium, triple distilled grape spirit is further refined with the purest of Tasmanian spring water, presenting exceptional drinking, both mixed and stand alone.
Alcohol: 42% alc/ vol, triple distilled grape spirit, natural Tasmanian spring water

Tasmanian Botanicals include: Coriander, Lemon, Lime, Mandarin, Rosemary, Angelica Root